Job Description:
We are looking for an ambitious and hardworking Food and Beverage Manager to join our team! In this position, you will take a lead in forecasting, planning and controlling the ordering of food and beverages for our hospitality property. You will also be expected to lead your team by an example.
- Plan, forecast and execute food and beverage orders
- Process customer complaints patiently
- Plan alternative recipes for customers with special dietary needs
- Check food and beverage supplies and place orders when needed
- Communicate and build strong relationships with stakeholders
- Adhere to food, health and safety standards
- Plan, hire, train, oversee and manage the members of staff
- Oversee and supervise the welcoming of customers
- Always strive towards an exceptional customer experience
- Degree or Diploma in Hotel Management and Catering Technology or any equivalent qualification.
- 7-10 years of experience in managing food and beverage or similar role
- Salary (in Rupees) : 25000 to 30000 – not a constraint for right candidate
- Basic computer knowledge.
- Customer oriented approach
- Excellent communication, interpersonal and leadership skills
- Critical thinker and problem-solving skills
- Team player
- Good organizational and time-management skills